Skills
Graphic Design
Web Design
Illustration
HTML/CSS
Adobe Photoshop
Adobe Illustrator
Adobe InDesign
Adobe XD
Constant Contact
Education
Web Design Certificate
Montgomery College
2019 / 4.0 GPA
Bachelor's in Linguistics with Minor in Japanese
Bryn Mawr College
2017 / Magna Cum Laude
Awards
Best Applied Linguistics Thesis Award
Bryn Mawr College
May 2017
Experience
Graphic Designer — Chevy Chase Club
Chevy Chase, MD / December 2019—January 2022
Created print and digital materials including bi-monthly bulletins, menus, flyers, signage, emails, and other materials needed for events. Collaborated across departments including golf, tennis, food & beverage, special events, aquatics, skate, gardens, membership, and fitness. Supported the Communications Director in the overall strategic marketing & communications plan for the Club including revamping the brand & style guide and redesigning existing publications.
Communications Associate — Arlington Chamber of Commerce
Arlington, VA / October 2018—December 2019
Designed marketing materials for digital and print including bimonthly newsletter, web graphics, flyers, and front covers. Created and sent email newsletters weekly along with email campaigns for special events. Maintained content on official website.
Web Developer & Illustrator — My Story and Me
Remote / November 2018—November 2019
Researched and recommended best website building platform for client’s needs. Developed customized website design including deciding colors, fonts, and photos. Illustrated 32 scenes for two storybooks for children.
Shift Lead — Honeyfish Poke
Rockville, MD / June 2017—December 2018
Trained team members in restaurant protocol and operation of equipment. Created allergy sheet to ensure safety of customers with food allergies and intolerances. Prepared all foods needed for the day.
Crew Member — Bryn Mawr College Dining Services
Bryn Mawr, PA / September 2013—May 2017
Collaborated with managers, student supervisors, and student workers to prepare and ensure quality of foods. Trained new employees in various operations of the kitchen.